Baba de Camelo (camel's drool)

This is another dessert typically Portuguese.
It's really easy to cook. You'll need:

- 1 can of condensed milk already boiled

- 6 eggs

You start by mixing very well the condensed milk with the 6 yolks.
Separately you beat the 6 eggs whites into stiff peaks.

The third step is to shuffle everything.
Now, it's ready to go to the fridge.
If you like, you can add on top some almond, walnut or grated wafer.
It should be served cold.


Bom apetite!